Analysis of monitoring results of microorganisms and pathogenic factors in commercially available food in Dongli District，Tianjin，2016-2025

YAO Fei, GONG Yihong, SHI Yingyue

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Journal of Environment and Health ›› 2026, Vol. 43 ›› Issue (6) : 543-547. DOI: 10.16241/j.cnki.1001-5914.2026.06.011
Investigation Research

Analysis of monitoring results of microorganisms and pathogenic factors in commercially available food in Dongli District，Tianjin，2016-2025

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2026, 43(6): 543-547 https://doi.org/10.16241/j.cnki.1001-5914.2026.06.011

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